Make and share this Salt Roasted Prime Ribs of Beef recipe from Food.com.
Author: Chuck Hughes
This recipe provides a special dinner with a dramatic presentation your guests will remember for a long time! Recipe by James Beard, with a few of my own...
Author: GREG IN SAN DIEGO
Heres a great rub for another version of my Recipe #97808 or you can also use it on ribs for the grill.
Author: Johnney
Make and share this Roast Beef Bruschetta recipe from Food.com.
Author: CookingONTheSide
During the Calgary Stampede, literally thousands of these sandwichese are consumed. The secret to tender meat is marinating over night and cooking it "low...
Author: Chef mariajane
From America's Test Kitchen's "Slow Cooker Revolution". An easy and tasty way to make shredded beef. This turned out a bit spicy for me, so you might want...
Author: duonyte
I make this ahead of time so I can check meat carefully and serve with mashed potatoes that I also make ahead. The timing doesn't really fit for all day...
Author: WiGal
Make and share this Coca Cola Pot Roast (Crock Pot) recipe from Food.com.
Author: Abby Girl
Make and share this Herb Crusted Roast Beef With Onion and Red Wine Gravy recipe from Food.com.
Author: Wendys Kitchen
Even though I'm trying to eat healthier, including reducing my intake of red meats, my family really isn't all that open to such an option. So I figured...
Author: Northwestgal
A recipe I found on Christian's Danish Recipes, which has 600 Danish recipes. This sounds very similar to what I do with roast beef. If you don't have...
Author: diner524
The addition of coffee and a tad whiskey makes an incredibly rich and beefy gravy for this pot roast. The roast is slow-cooked in the oven until fork tender....
Author: Mareesme
Make and share this Roast Beef With Slow-Cooked Tomatoes and Garlic recipe from Food.com.
Author: dicentra
This pasta salad can be eaten warm or cold and has nice Italian flavours of balsamic vinegar, olive oil, garlic, basil, etc. And of course, lots of parmesan...
Author: Rachchow
Excellent dish for a wintry night. Cooking it in a slow-cooker makes it easy. Put it on and head out to sled, skate or build a snowman. My mom used to...
Author: MsKittyKat
This is my "tradmark" Christmas Eve Dinner. DH won't even order prime rib in a restaurant anymore, because he prefers mine. Its a super easy recipe, great...
Author: Lightly Toasted
Make and share this Holiday Beef Rib Eye Roast recipe from Food.com.
Author: WhatamIgonnaeatnext
This is so simple: ketchup, beer and dry onion soup mix. Makes a nice, sweet sauce. I love how easy it is to make brisket and have many recipes from all...
Author: Oolala
Make and share this Campfire Pot Roast and Veggies recipe from Food.com.
Author: Queenkungfu
Make and share this Zesty Italian Beef recipe from Food.com.
Author: Recipe Junkie
Three ingredients + almost zero prep + your trusty slow cooker = *RGF*. (Really Good Food.) While there's a tiny kick from the peppers, it's not the eye-watering...
Author: Sandi From CA
I enjoy the fruitiness of this roast as well as the delicious stuffing...and it's so easy to prepare.
Author: Geema
This is a combination of several recipes over the years. After several attempts this is what developed. Everyone I know who has tried it loved it, I hope...
Author: Pam Blackburn
Make and share this Homestyle Pot Roast for the Crock Pot! recipe from Food.com.
Author: Shannon 24
This pot roast is perfect served with creamy mashed potatoes.Adapted from Sunset magazine and submitted for ZWT 5 for the France/ Cajun region.
Author: Mami J
TWANG!!!. To be honest my 6 year old didn't care for the gravy-too zippy for him, but my 11 yr. old, plus DH and myself really enjoyed it. So go easy with...
Author: lets.eat
My husband loves to make pot roast in the crock pot on the weekends. This is his favorite way of making them. Depending on the size of the roast, you can...
Author: lazyme
Just another favorite recipe for beef tenderloin or you could use it with a whole pork tenderloin or 4-12 oz pork tenderloins. Experiment and see which...
Author: Manami
Make and share this Perfect Roast Beef With Gravy recipe from Food.com.
Author: MissyIffy
Make and share this All American Pot Roast recipe from Food.com.
Author: Lizzie Rodriquez
Make and share this Molasses Maple Glazed Beef Brisket(Crock Pot) recipe from Food.com.
Author: Sharon123
Make and share this Coffee and Soy Sauce Roast Beef recipe from Food.com.
Author: Charmie777
Make and share this Easy Crock Pot Beef Roast recipe from Food.com.
Author: blazeko
We love these spicy enchiladas served on a bed of Mexican rice with home-made guacamole, salsa and warm corn chips served on the side.
Author: SueVM
Make and share this Crock Pot All Day Roast recipe from Food.com.
Author: CelebrationFL
We don't recommend cooking this roast past medium. Open the oven door as little as possible and remove the roast from the oven while taking its temperature....
Author: Coppercloud
I made this last night while using leftovers for dinner....everyone loved them, even my very picky son!
Author: HolliAnna
I love Roast Beef with Horseradish its probably one of my favorite meals. This recipe is quite simple and always turns out perfectly for me.
Author: Little Bee
Make and share this Herb Crusted Roast Beef and Potatoes recipe from Food.com.
Author: looneytunesfan
Thelma is my mother-in-law, another fabulous cook and a wonderful person! She swore by this recipe. Just remember to follow the directions exactly!
Author: Normaone
This is a great Victorian Christmas season dish. The perfect center piece for a cold supper. A round joint of silverside or topside is the best for this...
Author: Chef Shadows
Make and share this Chili Beer Brisket of Beef recipe from Food.com.
Author: Chef mariajane
Food & Wine magazine, April, 2000. Recipe by Marcia Kiesel From Syrah: The Next Big Grape. Haven't tried this recipe but just had to share it and keep...
Author: Manami
This roast beef recipe is from reynoldskitchens.com It is baked in an oven cooking bag, which makes quick and easy work of getting dinner on the table,...
Author: Happy Hippie
Recipe by chef Richard Blais. From his cookbook, "Try This At Home" and published in the USA Today magazine.
Author: duonyte
Impressive dish with an inexpensive meat. Before plating, squeeze a small amount of lemon juice over meat and garnish with sliced lemons if desired.
Author: ElizabethKnicely
We love this recipe, got it from the Crisco cookbook back in 1987?. Hope you enjoy it as much as us. I always serve it with scalloped potatoes and broccoli...
Author: lets.eat